Title: Mrs. Ozeki's Rice
Categories: Pasta Side
Yield: 2 Servings

2	c	Leftover rice
1/2	c	Chopped onion
4		Bacon slices
		Salt to taste
		Pepper to taste
		Paprika

Fry bacon until crisp. Drain on paper towels. Chop bacon in to bite sized pieces. Drain all except about 1 tb. of grease from pan. Saute the onion in the grease, add the chopped bacon, and the leftover rice. Heat until rice is warmed through. Mix together well, add salt and pepper to taste. Sprinkle with Paprika for added color.

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